Otherwise known as a ramekin full of heaven, these are really easy to make are sure to be a hit whether it’s in your mouth or someone else’s.
Recipe for each cup
What you’ll need:

• 1 3″ ramekin
• 1 graham cracker square
• 2 marshmallows, halved
• 3 rectangles of Hershey’s chocolate
• Hershey’s chocolate syrup

What to do:

Preheat oven 350° F.

Crush half of the graham cracker into little pieces in the bottom of the ramekin and then top with the chocolate bar pieces. Crush the rest of the graham cracker on top of the chocolate and then top that layer with the 4 pieces of marshmallow (try to make a four leaf clover with the mallows).

Throw the ramekin in the oven for about 3 – 5 minutes or until the marshmallows are browned.

Pull out and let sit as the ramekin and contents will be hot.

Drizzle chocolate syrup on top.

Enjoy your food coma!